Fish wholesalers play a critical role in the seafood supply chain, providing fresh and frozen fish products to retailers, restaurants, and foodservice providers. This sector is characterized by its diversity of species, sourcing methods, and the importance of sustainability. Key subsectors include wild-caught, farmed, and processed fish suppliers, each addressing different market demands and consu…
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Seafood safety depends on knowing the species and source, preserving time-temperature evidence and applying controls matched to the actual hazard and intended use.
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